News for: cuisine

Enhancing Vietnamese cuisine brand

12/03/2019 17:44

VTV.vn - A series of activities in response to the Day of Pho (December 12) have attracted great attention from the community.

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Sour pork – specialty of Muong ethnic minority in Phu Tho province

09/29/2019 14:34

VTV.vn - Sour pork is a specialty of the Muong ethnic minority living in Thanh Son district, Phu Tho province, in Vietnam’s northern midland. This is the mainstay of the Muong people’s Lunar New Year feast.

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Association launched to promote Vietnamese cuisine

09/15/2018 10:37

VTV.vn - On Friday, the Vietnam Cuisine Culture Association (VCCA) officially began operations in Ho Chi Minh City.

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Delicious Vietnamese beakfast cuisine introduced on Korean TV

07/25/2018 16:18

VTV.vn - Recently, Korean TV station KBS has broadcasted a short report on delicious Vietnamese breakfast food.

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HCMC to host iconic cuisine festival at Dam Sen

05/21/2017 11:00

VTV.vn - The annual Dat Phuong Nam (Southern Land) gastronomic festival will take place from May 24 to 28 at Dam Sen Cultural Park, 3 Hoa Binh St., Dist. 11, HCMC.

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Berlin's Vietnamese food scene on the rise

03/25/2017 08:13

VTV.vn - Germany's capital of Berlin has a Vietnamese population of about 20,000 people.

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Central region promotes cuisine tourism

10/06/2016 10:33

VTV.vn - Cuisine culture is one of the most crucial factors when it comes to tourist attractions.

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Cuisine promotion association to be canvassed

09/12/2016 11:39

VTV.vn - A board to canvass for the establishment of the Vietnam Cultural and Cuisine Association to promote Vietnamese food culture to the world was launched last week by the Ministry of Culture, Sports and Tourism.

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Vietnamese culture spotlighted in Japan

09/22/2015 17:29

VTV.vn - The Vietnam Festa Kanagawa is being held in Yokohama city, Japan as part of efforts by the Japanese hosts to promote Vietnam’s culture, arts, music, fashion and cuisine.

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Peruvian cuisine week held in Vietnam

08/01/2015 15:10

VTV.vn - The Embassy of Peru in Vietnam hosted a Peruvian Cuisine Week for the first time from July 27th to 31st as part of activities celebrating Peruvian Independence Day.

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