Vietnamese street foods handbooks

by Trong Nhan15 December 2017 Last updated at 14:00 PM

VTV.vn - A special handbook has just been published for overseas Vietnamese and foreigners who are curious what to choose for brunch lunch or dinner.

It is considered as a funny and attractive culinary map by two youngsters, painter Đặng Hồng Quân and writer Trương Qúy.

The two books with handy tips and convenient pocket venues are expected to become an effective supporter to anyone who love to discover Vietnam's diverse cuisine.

 “Various traditional cultural values have declined in modern society,” said Quan. “I want to preserve them. Cuisine and street food are one of the best attractions for tourists. “We want to introduce the signature food of Vietnam, which can’t be mistaken with dishes from other nations.” Nguyen Thi Minh Thai, PhD of art, highly recommended people, especially foreign tourists, to read the book because the pictures helped overcome the language barrier.

Two volumes Le La Qua Vat (Street food in Hanoi) and An Qua Xuyen Viet (Street food Nationwide) are now on sale at VND115,000 (US$5) each.

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