Vietnamese coffee ranks among the world's best

The list was compiled by travel website Condé Nast Traveller, which describes Vietnamese coffee as, "Coarsely ground dark roast coffee beans" that "are slowly strained through a traditional Vietnamese coffee press and then mixed with sweetened condensed milk and plenty of cracked ice for an intensely flavored, completely refreshing sip." Among the list are 14 other coffee drinks from around the world including Expresso Romano from Italy, Café Touba from Senegal, and Café de Olla from Mexico.