Other goals include to collect, reuse, recycle and treat 85 percent of plastic waste; to reduce the volume of plastic waste dumped to ocean by half; to have 100 percent of tourism complexes, hotels and other lodging facilities not use non-biodegradable plastic bags and single-use plastic products by 2025.
Additionally, the project will gradually cut the production and consumption of non-biodegradable plastic bags and single-use plastic products in daily life; while raising awareness among organisations, enterprises and the community about the harmful effects of single-use plastic items to the environment, ecosystem and human health, and encouraging consumers to shift away from single-use and non-biodegradable plastics to eco-friendly alternatives.
It will campaign producers and distributors of single-use and non-biodegradable plastic products to shift to eco-friendly equivalents and promote the development and application of advanced technology in plastic waste management and manufacturing of environmentally-friendly products.
The project will also build a network of local communicators who are tasked to instruct people in how to properly classify, reuse and treat plastic waste and waste at large; and integrate knowledge about single-use and non-biodegradable plastics into school curriculums at all levels.