300,000 tons of rice, 57,000 tons of pork, nearly 19,000 tons of beef, 400 million eggs, over 300,000 tons of vegetables, and 157,000 tons of fruits need to be supplied during that period. Currently, the production capacity of enterprises can only meet one-third of the estimates.
One solution for this is to coordinate with other localities to make sure there are sufficient supplies for the capital city.
